Beef cuts can be confusing at the meat counter. There are 8 main cuts of beef. This handy guide walks through each cut and how to cook them.
A Guide to All the Cuts of Beef
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A Home Cook's Guide To All The Cuts Of Beef To Know The, 40% OFF
My steak is 170 degrees based on the meat thermometer, when I cut it reds till came out. The inside didn't look red though. Is it really done? Or should the fluid
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