The Science of Modeling Chocolate - Around the World in 80 Cakes

In this short video I explain the science of modeling chocolate and how chocolate goes from a liquid to a pliable solid by adding corn syrup.

Modeling Chocolate (2 Ingredients - 5 Mins) - Veena Azmanov

Modeling Chocolate Recipe (fool-proof) + easy tutorial

Cakes Are More Whimsical and Creative Than Ever - Thrillist

Modeling Chocolate (2 Ingredients - 5 Mins) - Veena Azmanov

The Magic of Modeling Chocolate – Ph.D.-serts & Cakes

Modeling Chocolate Questions - Answered!!! - Jessica Harris Cake Design

Modeling Chocolate Recipe (fool-proof) + easy tutorial

RAZ Imports 4220907 Chocolate Layered Cake Ornament, 3.25-inch Height, Glass and Resin : : Home & Kitchen

Consumers continue to choose chocolate in snack and bakery buys

Easy Modeling Chocolate Recipe