How can I make my own half-and half? : r/AskCulinary

The gamechanging half bake! : r/Sourdough

when I ask myself if the food biz is even worth saving : r /KitchenConfidential

Cockeyed Cake from the I Hate to Cook Book. It's delicious and super easy but is there an actual purpose to pouring the vinegar, oil and vanilla in separate holes? : r/Old_Recipes

I am eating so much super-hot sauce that it is really starting to affect our household budget 🤦 My wife told me I need to cut back, but that ain't happening, so

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A charming substitution guide from my great-grandmas cooking notebook. She also kept a weather diary in the same notebook, with the first entry in the 50s and the last in the 90s :')

How to get a milk(?) foam like this? : r/cocktails

Vanilla in place of half the bourbon : r/ididnthaveeggs

Ice Cream Recipe Calls for Whole Milk + Heavy Cream. Can I use some ratio of Half/Half or Light Cream instead of Heavy? : r/AskCulinary

Can I use half and half in place of heavy cream in a creamy pasta sauce? : r /AskCulinary

Substitute for heavy cream? : r/AskBaking

Can I substitute half and half for a recipe that calls for heavy cream AND milk? : r/AskCulinary

Need a Half-and-Half Substitute? Here are 6 Tasty Options