Butcher Paper Brisket
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Butcher Paper Brisket
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That's a Sweet Piece of Meat: Why Perfect Brisket Starts With Pink
Bryco Goods White Kraft Butcher Paper Roll - Let Your Brisket Breathe Without Sacrificing Juiciness - The Best Crispier Flavorful Bark Everytime - Straight From Grill To Your Table - Better
Coffee-Rubbed Smoked Beef Brisket - Sense & Edibility
Brisket came out SO good, but the fat side of the brisket stuck to the butcher paper. Any advice on how to fix this for next time? : r/brisket