The Science Behind Why Some Foods Are Canned In Tin Vs. Aluminum

Today, three-quarters of beverage cans are made from aluminum, but most foods continue to be canned in tin. There's a good reason - it's all about durability.
Today, three-quarters of beverage cans are made from aluminum, but most foods continue to be canned in tin. There's a good reason - it's all about durability.
Today, three-quarters of beverage cans are made from aluminum, but most foods continue to be canned in tin. There's a good reason - it's all about durability

Why are major beverage companies refusing to use a 90% recycled can?, Guardian sustainable business

The science behind recycling your metal cans

Weekend Science Fun: Projects with Tin Cans – Growing With Science Blog

The Intoxicating History of the Canned Cocktail, Innovation

Peter Durand's Instagram, Twitter & Facebook on IDCrawl

Kitchen - The Daily Meal

Maybe That BPA In Your Canned Food Isn't So Bad After All : The Salt : NPR

Storage And Preservation - The Daily Meal

Elias Nash - The Daily Meal

Food Science - The Daily Meal

Aluminium: The Anatomy of the Can

The 8 Best Canned Cat Foods of 2024