The Best Flexible Boning Knives

The Best Flexible Boning Knives

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A good boning knife can save you money at the meat counter. Which is best?

The thin flexible blade one the boning knife allows for entry into small spaces. Stiff blades are preferred for beef and pork while the flexible blade is ideal for chicken and fish.Knives are made of high-carbon stain-free steel. Due to Mundial's technology used in the manufacturing process these knives hold an edge much longer than their competitors. A sharp keen edge makes your cutting job easier quicker and safer.

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