If you're like most people, you probably chop your vegetables and herbs as fast as possible, perhaps without even knowing or understanding why it's important to cut them a certain way. Knife cuts are one of the first things taught in Culinary School because a thorough understanding of dimensions and shapes helps cooks prepare a wide variety of dishes. It takes…
Novelty Cut Co Japan Brass United States Space Shuttle Novelty Knife
Knife Cuts 101
Basic Knife Skills - The eGullet Culinary Institute (eGCI
Knife Cuts 101
Basic Culinary Arts Knife Cuts and Shapes
Basic Culinary Arts Knife Cuts and Shapes
CobraTec Knives Small FS-3 We the People – YCG
Tech Tuesday: Basic Knife Cuts – PETIT WORLD CITIZEN
Tech Tuesday: Basic Knife Cuts – PETIT WORLD CITIZEN
Basic Knife Skills - Classic Knife Cuts
Basic Culinary Arts Knife Cuts and Shapes