Crispy Fried Spring Roll with Rice Paper Wrapper (Cha Gio) — Vicky Pham
If tried to make fried spring rolls with rice paper wrapper and didn’t have much luck, I got you! Perfectly fried spring rolls with traditional ground pork, vermicelli noodles, and minced wood ear mushroom, these fried spring rolls are a guaranteed crowd-pleaser. And they are made with rice paper! J
Traditional Vietnamese Home Cooking Recipes
If you have tried to make fried spring rolls (sometimes called egg rolls) with rice paper wrapper and never had much luck, this is the recipe for you. Perfectly fried spring rolls with traditional ground pork, vermicelli noodles, and minced woodear mushroom, these fried spring rolls are a guaranteed crowd-pleaser. And they are made with rice paper! Just like in Vietnam!
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Crispy Fried Spring Roll with Rice Paper Wrapper (Cha Gio) — Vicky Pham
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Crispy Fried Spring Roll with Rice Paper Wrapper (Cha Gio) — Vicky Pham
Crispy Fried Spring Roll With Rice Paper Wrapper (Cha Gio) — Vicky
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Crispy Fried Spring Roll with Rice Paper Wrapper (Cha Gio) — Vicky Pham
Crispy Fried Spring Roll With Rice Paper Wrapper (Cha Gio) — Vicky
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