DIY Science: Edible Slime - National Science Week

What you need: Small saucepan, spoon and stove top ¼ cup tapioca flour* ¼ cup cold tap water 1 tablespoon sugar 4 drops food colouring ¼ teaspoon citric acid (available in the baking aisle) *Available at some supermarkets and Asian grocers. Corn-flour or potato starch can be substituted but the slime will not be as

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