Momoya, Seaweed Paste, Umeboshi Nori Tsukudani, 105g

Seaweed Paste by Momoya . Umeboshi nori - Umeboshi (pickled plum) in it. Sour taste of ume plum. Seaweed made in Japan. After opening it, it is recommended to keep in the fridge. 105g in a bottle.

Marumiya, Noritama Variety, 5 flavors, 20 packs in 1 bag

How Do You Eat That? SEAWEED PASTE

750 Myrtle Diner - E25 Miyabi Kyushu Sushinori

MOMOYA, GOHANDESUYO, SEAWEED Paste, 145g $5.40 - PicClick

Momoya Umebosi Pickled Plum Nori Seaweed Paste Bottle 105g for

Gohan Desuyo Seaweed Paste is the hottest specialty of Momoya, a famous canned food company. It contains soy sauce, seaweed, and salt. The strong konbu seaweed taste perfectly with Japanese rice. How to use Momoya Seaweed Paste: Add a scoop of Gohan Desuyo paste to your dishes while you are cooking. Use it as jam on toasts. Try tasty experiments by adding a slice of cheese or butter to it.

Momoya Gohan Desuyo! Large Bottle 180g

Momoya Gohandesuyo Seasoned Nori Seaweed Paste 145g – Japanese Taste

Edomurasaki Pickled Plum Nori Seaweed Paste 105g – natural natural

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