Sakai Kikumori Kiridashi 21mm Carbon Steel

A traditional style Japanese woodcarving and marking knife. Carbon steel blade., Overall Length: 7.25 (184mm), Weight: 2.2 oz (62 grams)

Yoshihiro High Carbon White Steel #2 Kiridashi Knife Made in Japan Chef Tools (Width: 21mm): Home & Kitchen

Sakai Kikumori

Yoshihiro Aoko High Carbon Blue Steel #1 Kiridashi Utility Knife - Made in Japan

Sakai Kikumori Knifewear - Handcrafted Japanese Kitchen Knives

SK5 Carbon Steel Blade, Rosewood handle

Kanetsune 220mm Chinese Cleaver - SK5 Carbon Steel

Sakai Kikumori Kiridashi 21mm Carbon Steel – Uptown Cutlery

This line of knives from Brian Hanson was designed with chefs in mind, but would be just as wonderful to use in any home kitchen. Brian is an ex-chef

Brian Hanson Petty 180mm - 52100 Carbon Steel

Ohkubo Bonsai Shears Aogami Carbon Steel 180mm – Uptown Cutlery

KAKURI Kiridashi Knife Right Hand 21mm, Professional Razor Sharp Hand Forged Japanese Carbon Steel Blade Hammered Pattern for Woodworking, Marking, Wo

Sakai Kikumori Nihonkou 240mm Gyuto Carbon Steel – Bernal Cutlery

Sakai Kikumori

Sakai Kikumori

This line of knives from Brian Hanson was designed with chefs in mind, but would be just as wonderful to use in any home kitchen. Brian is an ex-chef

Brian Hanson Gyuto 240mm - 52100 Carbon Steel

Sakai Kikumori Japanese Kitchen Knives

Sakai Kikumori Japanese Steel (Metal Tsuba) Chef's Gyuto Knife 270mm