Global Plant-based Food Colors Market was valued at USD 4.95 billion in 2019 and is projected to grow with a CAGR of 5.2 % to reach USD 6.63 billion during the forecast period of 2021-2029.
Plant-based food colors are natural colors that are made by plant-based materials such as carrot, turmeric, beetroot, and kale, among others. Manufacturers of food ingredients are focusing on plant-based food colors owing to the increasing consumers' Report Scope:
Report Metric | Details |
Base Year | 2021 |
Study Period | 2016-2029 |
CAGR | 5.2 % |
Market Size | 750 |
Largest Market | Europe |
Fastest Growing Market | North America |
The Natural Food Colors market is projected to grow from USD 1860.40 Million in 2022 to USD 3342.77 Million by 2030, at a CAGR of 7.60% during the
Natural Food Colors Market - Global Industry Assessment & Forecast
Plants, Free Full-Text
Natural Food Colors Market Size Global Report, 2022 - 2030
Plant-based Food Colors Market, 2021-29
Whole Foods Market's 2024 Food Trend Report Emphasizes Plant-Based Innovations - vegconomist - the vegan business magazine
Natural Food Colorants Market Size & Share Analysis - Industry Research Report - Growth Trends
Foods, Free Full-Text
Food Colors Market by Size, Share and Analysis [Latest]
Molecules, Free Full-Text
Food Colors Market Size, Industry Share & Trends – 2032
Foods, Free Full-Text