Orange Cream Puffs

Smooth cream with a bright burst of orange zest is wrapped inside a perfectly puffed, light and flaky pastry. These homemade Orange Cream Puffs are finished with a delectable crunchy streusel that all the top international pastry chefs prefer. But don't worry, Chef Eddy is sharing the secret. The streusel topping is optional, but why would you skip it?

Orange Cream Puffs (Pate a Choux a L'orange)

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