Messermeister Four Seasons Curved Semi-Flexible 6 Boning Knife

The Messermeister Four Seasons Pro Series 6 Semi-Flexible Curved Boning Knife has a stamped, semi-flexible & narrow blade with an upward curve. Preferred by culinary professionals, this commercial quality knife is used to trim cuts of meat, separate meat or fish from the bone or separate flesh from the curved skin of a melon.

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The Messermeister Four Seasons Pro Series 6 Semi-Flexible Curved Boning Knife has a stamped, semi-flexible & narrow blade with an upward curve. Preferred by culinary professionals, this commercial quality knife is used to trim cuts of meat, separate meat or fish from the bone or separate flesh from the curved skin of a melon.

Messermeister Four Seasons Curved Semi-Flexible 6 Boning Knife

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DescriptionMM50456K: 5045-6K Four Seasons 6 Inch Semi-Flexible Curved Kullenschliff Boning KnifeMessermeisterThe Messermeister Four Seasons 6 inch

Messermeister Four Seasons 6 inch Semi-Flexible Curved Kullenschliff Boning Knife