SpitJack BBQ Smoked Brisket Knife for Meat Carving and Slicing - SS, Granton Edge, 11 inch Blade

After you've spent hours trimming, prepping, and cooking your brisket, turkey, ham or other roast, you don't want to ruin it by hacking up the presentation. A good knife for carving is as important as any of the other tools or procedures you use for cooking. This knife is designed for easy, clean and precise carving of large cuts of meat. For brisket, it will gently cut through the soft meat on both the flat and point. Carving a ham or turkey breast is precise and smooth.

The Best Brisket Knife for Cutting Through Smoked Meats - Bob Vila

SpitJack BBQ Smoked Brisket Knife for Meat Carving and Slicing

From quick bites to gourmet meals, this commercial-grade Mercer Culinary Ultimate White 11” Wavy Edge Slicer will serve all your meal prep needs! The exceptional quality, design, and craftsmanship make this affordable knife the ultimate tool for the value-minded kitchen.The Ultimate White collection is constructed of high-carbon stain-free Japanese steel and durable white polypropylene handles with textured finger points for safety and grip.

Mercer Culinary Slicer Wavy Edge, 11 inch, Ultimate White

SpitJack BBQ Smoked Brisket Knife for Meat Carving and Slicing - SS, Granton Edge, 11 Inch Blade

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The SpitJack Competition/Chefs Series 11 Meat Slicing Knife is a premium grade knife designed specifically for slicing smoked beef brisket, roast

SpitJack Brisket Knife for Meat Carving and Slicing - Stainless Steel, Granton Edge, 11 Inch Blade, BBQ Competition-Chef Series

LOSE THE FAT, DON'T WASTE THE MEAT: After spending up to $100 and taking up to 16 hours to cook, you don't want to ruin the results with a fatty slice

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SpitJack Brisket Knife for Meat Carving and Slicing - Stainless

CUTTING-EDGE TECHNOLOGY - Clever, resourceful, modern thinking. It's how we transformed an ancient craft to the modern age. It's the path taken to

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