HONMAMON AZUMASYUSAKU Top Level Polished Hatchet Aogami Steel, 120mm~240mm Double Edge 150mm
HONMAMON AZUMASYUSAKU Top Level Polished Hatchet Aogami Steel
HONMAMON AZUMASYUSAKU Top Level Polished Hatchet Aogami Steel
Three HONMAMON Stars Blade Edge : That famous Aogami Steel No. 2, Cut So Well and Tough. Single Bevel for Right Hander With Unique Sheath. Made in Japan! (Tosa: The Center of Hatchet Production in Japan) The end of single-edge hatchets is thin and sharp, making them suited to cutting and shaving. If a single-edge hatchet is used to chop wood, the blade will be easily nicked, and the wood will not be chopped cleanly.
HONMAMON AZUMASYUSAKU Polished Hatchet Aogami Steel No. 2, 180mm~240mm 240mm
HONMAMON New Chef's Knife 240mm, Aogami Steel, Kurouchi Double Bevel Japanese Gyuto
AZUMASYUSAKU Polished Outdoor Knife Aogami Steel no.2, 120mm
HONMAMON Japanese Hatchet Knife Aogami Steel, 120mm~210mm with
HONMAMON AZUMASYUSAKU Top Level Polished Hatchet Aogami Steel, 120mm~240mm Double Edge 150mm
Blade Length : 150mm(5.9inch), Whole Length with Case : 330mm(13.0inch), Spine Thickness : 5mm(0.2inch), Weight : 340g(12.0oz), Weight with Case
HONMAMON AZUMASYUSAKU Polished Hatchet 150mm(ABT 5.9), Double Bevel, Edge of Blade : Aogami Steel
HONMAMON AZUMASYUSAKU Polished Hatchet Aogami Steel No. 2, 180mm~240mm for Right Hander 180mm
Three HONMAMON Stars (link) AZUMASYUSAKU is our original product of HONMAMON. Made by with best forging skill craftsmen in TOSA. Made in Tosa, where is the center of Japanese Hatchet Production. As the hatchets are Handmade, they have individual differences. Edge of Blade : The famous Aogami Steel 2, Hardness : about HRC62 +/- 1. Very Sharp and cut well! Double edge and available for both Right Hander and Left Hander.
AZUMASYUSAKU Polished Hatchet, Aogami Steel Double Edge, 300mm
AZUMASYUSAKU HONMAMON Japanese 'Kurouchi' Hunting
HONMAMON AZUMASYUSAKU Top Level Polished Hatchet Aogami Steel, 120mm~240mm Double Edge 150mm
Three HONMAMON Stars (link) AZUMASYUSAKU is our original product of HONMAMON. Made by with best forging skill craftsmen in TOSA. Made in Tosa, where is the center of Japanese Hatchet Production. As the hatchets are Handmade, they have individual differences. Edge of Blade : The famous Aogami Steel 2, Hardness : about HRC62 +/- 1. Very Sharp and cut well! Double edge and available for both Right Hander and Left Hander.
AZUMASYUSAKU Polished Hatchet, Aogami Steel Double Edge, 300mm
