Order Le Griddle French Cooking Stainless Steel Cook Top at Embers Living. We sell nationwide all types of fireplaces and grills of all different fuel types.
Authentic cooking on a French grill offers many advantages over traditional barbecue. The risk of burning food through direct contact with flames is eliminated as the risk of causing a forest fire. Moreover, Le Griddle reaches its optimum cooking tempature in less than 5 minutes. There is no need to extinguish or remove embers after cooking. According to that, the final cleaning takes around 2 minutes. Food like meat, fish, and vegetables is cooked on a slightly oiled griddle in order to keep all the flavour and nutritional properties. In a few words cooking on Le Griddle means healtier eating, a better respect of the environment and a faster and easier way to cook.
Stainless steel 100% thermally conductive surface
Heavy duty 304 stainless steel construction
Removable stainless stell griddle plate
Ventilation grill to protect the flames from any wind
Exclusive curved tray for oil or fat recovery
Durable high-powered 304 stainless steel burners (18000 Btu)
Exclusive stainless steel design to prevent any cool zone. Top heating performance enables homogenous temperatures (above 650°F) over the entire surface for optimal heat diffusion
Highly secured device with a safety valve and thermocouple to cut off gas supply in the event of an accidental flame extinction.
Electric ignition system
Specifications
Model Number
GFE75
Cut Out Width
28 3/4 inches
Cut Out Height
5 3/4 inches
Cut Out Depth
16 3/4 inches
Main Burner Material
304 Stainess Steel
Grilling Surface BTUs
18,000 BTUs
Grilling Surface Dimension
29 3/4 x 15 3/4 inches
Fuel Type
Propane / Natural Gas
Number of Burners
2
OWNERS MANUAL
GFE75 Le Griddle - 2 Burner 30 Gas by Le Griddle | The ï¾Original Griddle, serve up to 20 guests with 18 000 BTUs & a 30′′ cooking surface. Free standing, built in or with a cart. Combine 304 stainless steel and cast iron for the best heat distribution. The cast iron plate absorbs the heat then transfers it to the stainless steel cooking surface allowing for perfect heat distribution throughout the surface, therefore reducing energy consumption and, creating a perfect cooking surface.
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