Cleaning and Sanitation for Shell Eggs

For producers wanting to market eggs, an egg is generally defined as the shell egg of avian species such as chicken, duck, goose, turkey, guinea or quai. How we should know that an egg is acceptable for processing? An unacceptable egg is: a) a cracked egg or a dirty egg, or b) egg product that has n

Shell egg packing plant cleaning, sanitation guidelines, WATTAgNet

Cleaning and Disinfection Applications in Food and Beverage Processing Plants

Uğurcan K.

Cleaning and Sanitation for Shell Eggs

How egg sanitation, grading advances improve safety, WATTAgNet

Chapter 2 - Marketing quality eggs

Uğurcan K. on LinkedIn: 3D-printed vegan seafood emerges as sustainable alternative

Safety in the Air: How to Eliminate Airborne Contamination by Dry Process

How egg sanitation, grading advances improve safety, WATTAgNet