Corn husks are the leaves that cover corn while it is growing - we usually just peel them off and throw them away. You can use them fresh or dried, as wrappers for food when cooking - typically steaming in a pot of water and seasonings. Corn husks are one-of-a-kind because not only do they add texture and flavor but al
Corn husks are the leaves that cover corn while it is growing - we usually just peel them off and throw them away. You can use them fresh or dried, as wrappers for food when cooking - typically steaming in a pot of water and seasonings. Corn husks are one-of-a-kind because not only do they add texture and flavor but also absorb any excess moisture that may be present in your meal. This makes for a great vessel when handling boiling or steaming ingredients!
Origin: Mexico
Flavor profile: corn
Used in: tamales, used for boiling, steaming, and roasting food
Health benefits: One interesting health benefit of corn husks is that they are a natural source of silica. Blood sugar levels remain stable after consumption.
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