Changes in WIC Food Assistance Program Pay Off in Healthier

Changes in WIC Food Assistance Program Pay Off in Healthier

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WIC participants are buying healthier foods overall as a result of changes introduced in 2009, says UConn Rudd Center researcher.

USDA Makes Major Investments in WIC to Improve Maternal and Child Health

Increased WIC cash vouchers for fruits & vegetables have helped families eat healthier during COVID-19 - Global Food Research Program

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USDA proposes science-driven updates to foods provided through WIC, News

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